More than one thousand types of pasta
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M: “Do you want to go out for dinner tonight? I’ve heard about a restaurant where they make the best tonnarelli cacio e pepe” D: “What are tonnarelli?”M: “Well, it’s a kind of pasta that is almost like spaghetti alla chitarra” D: “Why don’t
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Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]: Vetri, Marc, Joachim, David: 9781607746072: : Books
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