The best 'espetos de sardinas' of Costa del Sol
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The espeto de sardinas (herrings’ brochette) is an ancient dish from the 19th century lasting to nowadays
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Espetos de sardinas' (grilled sardines in skewers), Torremolinos, Costa del Sol, Stock Photo, Picture And Rights Managed Image. Pic. XE8-735413
The best 'espetos de sardinas' of Costa del Sol
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These are the Costa del Sol chiringuitos that have been crowned winners of the annual sardines on skewers competition
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por adulto (o preço varia de acordo com o tamanho do grupo)